Religious sensitivities meant many Arabs were reluctant to travel during Ramadan, but the Gold Coast in Australia is trying to persuade them otherwise.
Out of 1,574 hotels and resorts in the country, only 366 or 23 per cent have obtained the halal certificates for the food served in their premises. Of this, 75% are four to five star hotels.
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Demographics and consumption habits make the Muslim market attractive to companies who are willing to navigate the religious and cultural considerations.
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The Qu’ran reminds us animals and birds are ‘communities like you’. So why do so many Muslims break their fast with meat?
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The Consumers Association of Penang’s (CAP) President expresses concerns over the lackadaisical attitude by Malaysian hotels towards Halal while at the same time, make handsome profits from serving Ramadan buffets.
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A Ramadan evening lounge where Muslims can meet after a day’s fasting, will open in a premier Gold Coast hotel on Monday in a bid to woo more visitors from the Middle East.
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Over 70 percent of the Ramadan buffets offered by Malaysian hotels are suspected to be not Halal, said chief of JAKIM, Malaysia’s sole Halal certifier.
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Ramadan is many things to Muslims, and when combined with Halal, it forms a powerful economic force that sends out strong reverberations throughout the entire world.
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JAKIM has released a list of 22 hotels and resorts that have been Halal certified for breaking of fast or iftar events during the month of Ramadan.
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Ramadan spells a particular boom period for many hotels in Malaysia, where iftar and numerous charity-related events are organised, even though most kitchens are not Halal certified.
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